Delicious Cactus Redux


Making SundaySauce’s Andrew Scrivani went searching for a cactus pad in New York. Hah! We get them at our local grocer here in Berkeley, but apparently it wasn’t so easy in a giant east coast metropolitan area.

I visited Mexican groceries in my neighborhood and only found the jarred version of the plant….

I… called a Mexican restaurant in the W. Village that serves Nopal… they had a private supplier…. He never called.

And then he gets an offer of 40 lbs from Phoenix. Oy, that’s a lot of pads.

A very entertaining story, indeed. You can also see one of Andrew’s photos I posted (borrowed…) this week. If I’m understanding this he not only photographs the food, he also cooks it. Now that’s what I call a good gig.


    
    
  Cactus and Succulents
  Bamboo
  Perennials
  Carnivorous Plants
  Airplants

  Sign up for our Monthly Newsletter

October 2023
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  

US Constitution

Videos



We Get Questions

Email your questions to:

blog [at] cactusjungle [dot] com