From the biggest Pistachio Growers in New Mexico, the Eagle Ranch. I’ll bet they have a really nice roadside farm stand.
It looks delicious, but all I know about it is the packaging, just like you. What you see is what we know.
I’d like to spread a little bit of this cactus jelly on my crackers. I’ll bet it’s especially delicious on crackers.
I think I’ll have to research these products a little more before I post them next time. Maybe I should buy one and taste it and then report on it? Maybe I should buy a case of them and sell them at the nursery. Maybe I should make my own prickly pear cactus jelly and share it with all of you. That would be nice.